Mostly for gifts...
Jar of Hazelnut Butter:
Spicy Cheese Ball:
Baby loaf of Rustic Rosemary Greek-Olive Bread:
For ourselves, we experimented with Apple Cinnamon Jam, a Tabbouleh salad, Garlic and Jalapeño Quinoa, and a few others.
Wednesday, January 19, 2011
Kitchen projects of the new year.
In this new year Jeff and I have been spending a lot of time in the kitchen.
Mostly for gifts...
Jar of Hazelnut Butter:
Spicy Cheese Ball:
Baby loaf of Rustic Rosemary Greek-Olive Bread:
For ourselves, we experimented with Apple Cinnamon Jam, a Tabbouleh salad, Garlic and Jalapeño Quinoa, and a few others.
Mostly for gifts...
Jar of Hazelnut Butter:
Spicy Cheese Ball:
Baby loaf of Rustic Rosemary Greek-Olive Bread:
For ourselves, we experimented with Apple Cinnamon Jam, a Tabbouleh salad, Garlic and Jalapeño Quinoa, and a few others.
Subscribe to:
Post Comments (Atom)
2 comments:
Hazelnut butter? I could die! Even almond butter sends me to heaven. :)Too bad it's so expensive. How did you grind the nuts so smooth?
Hi Hope, we used a high powered blender to grind the roasted hazelnuts. I think adding a bit of oil during the blending helped too. :0)
Post a Comment